#The Happy Being - Cookies Premix Choc-Chip N.Y.C. Gluten Free 360g

by The Happy Being
Code
00489443024326-360g
R20.99 Regular Price R69.95
Credit: from R2 per month
Free Delivery on orders over R400

Ingredients

Gluten Free Flour [Corn Starch, Rice Flour, Potato Starch, Stabilisers, Salt], Sugar, Chocolate Chips [Sugar, Hydrogenated Vegetable Fat (Palm Kernel), Maltodextrin, Low Fat Cocoa Powder, Soya Lecithin, Flavouring, Salt], Coconut Flour, Baking Powder, Himalayan Salt, Sodium Bicarbonate & Flavouring: Vanilla.

Allergens

Soya Lecithin. Packed in a factory which uses tree nuts.

Directions

1) Preheat oven to 180°C and prepare a baking tray. 2) In a bowl, mix together 125g Butter (melted), the Gluten Free Flour premix and 1 Large Egg. Mix until a cookie dough forms. Then stir in ¾ of the Choc Chips until well dispersed. 3) Gently roll and squeeze the mixture into 12 Cookie Dough Balls. Place on the baking tray and sprinkle each ball with the remaining Choc Chips. 4) Place in the oven and bake for ±20 minutes until golden. Remove from the oven & allow to cool. Best eaten warm! Top Tip: we recommend freezing the Cookie Dough Balls (for a minimum of 1 hour). Bake as needed!
 

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