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Introducing Truefood Crumbs Course Gluten Free 4g, the perfect addition to your kitchen pantry for all your gluten-free cooking and baking needs. Made from high-quality, natural ingredients, these fine crumbs are perfect for creating delicious dishes without compromising on taste or texture. Whether you're making crispy chicken tenders, breaded fish fillets, or a mouthwatering dessert, these gluten-free crumbs are versatile and easy to use.
Crafted with care, these gluten-free crumbs are free from artificial flavors, colors, and preservatives, making them a wholesome choice for anyone with dietary restrictions or looking to lead a healthier lifestyle. With a light and crispy texture, they provide the perfect coating for your favorite dishes, adding a satisfying crunch with every bite.
In addition to being gluten-free, these crumbs are also suitable for those with allergies to wheat, making them a convenient and safe option for individuals with specific dietary needs. With their convenient 4g size, you can easily portion out the exact amount you need for your recipe, minimizing waste and ensuring freshness with every use.
Whether you're a seasoned gluten-free chef or just starting to explore the world of alternative ingredients, Truefood Crumbs Course Gluten Free 4g is the perfect pantry staple to have on hand. So go ahead and indulge in all your favorite dishes, knowing that you're using a high-quality, gluten-free product that delivers on both flavor and texture. Upgrade your cooking and baking experience with Truefood Crumbs Course Gluten Free 4g and enjoy the benefits of a delicious, gluten-free lifestyle.
Packed in a facility that processes cow’s milk, egg, peanuts, tree nuts and significant cereals (gluten).
Warnings
Store in a cool, dry place, away from direct sunlight. Once opened, decand into your container of choice and seal tightly.
Directions
1. Preheat your oven to 180°C (350°F) and line a baking tray with parchment paper.
2. Empty the Truefood Crumbs Course Gluten Free into a shallow dish or plate.
3. Dip your desired food item (e.g. chicken, vegetables, or fish) into a beaten egg or your choice of liquid (e.g. milk, buttermilk, or yogurt).
4. Coat the dipped food item with the Truefood Crumbs Course Gluten Free, making sure to evenly cover the entire surface.
5. Place the coated food item onto the prepared baking tray.
6. Bake in the preheated oven for 20-25 minutes or until the coating is golden brown and the food is cooked through.
7. Serve and enjoy your delicious gluten-free dish!
Mobicred is a convenient credit facility that allows you to buy the items you love online on www.wellnesswarehouse.com/ today. To apply for an account or for more information about Mobicred you can visit www.mobicred.co.za. You can also contact them via email at [email protected] or call them on 08600 62733.
How it works:
New Mobicred users:1. First, you’ll need to register on Mobicred’s website and complete your application (your application may take up to 2 business days to process.2. Once approved, you can return to wellnesswarehouse.com/ and pay for your items using Mobicred.3. If you need your items immediately, please select a different payment method as we can’t guarantee that your items will still be in stock when you return.
Existing Mobicred users:1. Select Mobicred as your payment option during checkout.2. Log in using your Mobicred username and password.3. Enter the one-time pin (OTP) that will be sent to your mobile phone.4. Confirm and pay.5. Your Mobicred account will be debited and we will send you a confirmation email of your order.
Packed in a facility that processes cow’s milk, egg, peanuts, tree nuts and significant cereals (gluten).
Warnings
Store in a cool, dry place, away from direct sunlight. Once opened, decand into your container of choice and seal tightly.
Directions
1. Preheat your oven to 180°C (350°F) and line a baking tray with parchment paper.
2. Empty the Truefood Crumbs Course Gluten Free into a shallow dish or plate.
3. Dip your desired food item (e.g. chicken, vegetables, or fish) into a beaten egg or your choice of liquid (e.g. milk, buttermilk, or yogurt).
4. Coat the dipped food item with the Truefood Crumbs Course Gluten Free, making sure to evenly cover the entire surface.
5. Place the coated food item onto the prepared baking tray.
6. Bake in the preheated oven for 20-25 minutes or until the coating is golden brown and the food is cooked through.
7. Serve and enjoy your delicious gluten-free dish!
“Wellness Warehouse strives to help you live life well but because we are retailers and not medical practitioners we cannot offer medical advice. Please always consult your medical practitioner before taking any supplements, complementary medicines or have any health concerns and ensure that you always read labels, warnings and directions carefully, prior to consumption.”
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