These beautiful gluten-free rusks are absolutely delicious!
Baked in a completely gluten free facility.
The product has total sugar contents of 3.6g per 28g rusk.
Bake a lot.yum is a proudly South African Company.
We source the finest ingredients to bring you cleaneating packed with flavour!
Ingredients
Stoneground Rice Flour, Vegetable Oil (Canola Seed), Sugar, Eggs, Tapioca Starch, Dried Cranberries (6%) [Cranberries, Sugar, Vegetable Oil (Sunower)], Desiccated Coconut, Sunower Seed, Linseed, Pumpkin Seeds, Rice Milk Powder (Rice Flour, Fructose, Vegetable Oil [Palm Oil, Olein], Xanthan Gum, Emulsier [Distilled Monoglyceride]), Raising Agent, Vinegar, Xanthan Gum, Salt, Flavourings
How to use
- Ready to eat.
- Storage: Store in a cool, dry place. Once opened, store in an airtight container and consume within 2 weeks.
Warnings
- Contains eggs.
- Allergens: Manufactured in a facility that uses tree nuts, peanuts, and cow's milk.