Schar, Digestive Landtaler Gluten Free (150 g) are gluten‑free digestive‑style biscuits with a slightly sweet, wheaty flavour and a firm, crumbly texture. They’re made without gluten, ideal for people with gluten intolerance or on a gluten‑free diet, and can be enjoyed on their own or with spreads like butter, jam or cheese.
Ingredients
Maize starch, maize flour, vegetable oil (palm fruit), cane sugar, soya flour, soya bran, modified tapioca starch, buckwheat flour, sugar beet syrup, chemically modified tapioca starch, salt, raising agents: ammonium hydrogen carbonate, sodium hydrogen carbonate
Warnings
May contain traces of soya, lupine and egg.