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30 min | 10 - 12

Chocolate Coconut Flour Cake

10 Jul '25

By: Wellness Warehouse

Ingredients
1 cup coconut flour
1 cup cacao powder
4 eggs
1 teaspoon sea salt
1 teaspoon baking soda
1 cup coconut sugar
1 tablespoon vanilla extract
1 cup coconut oil
1 cup dark chocolate chips
Method
1. Preheat the oven to 180°C.
2. Combine the wet ingredients in a medium bowl.
3. Add the dry ingredients, and stir until well combined.
4. Pour the mixture into a greased 20 x 20cm pan.
5. Top with chocolate chips and/or nuts (if desired) and bake for 25–30 minutes.

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