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| Description |
| Price |
| Vendor |
| Type |
| Product variants |
| A Vogel Herbamare offers a delicious and wholesome alternative to ordinary table salt, infusing pure sea salt with a vibrant blend of 12 fresh, organically grown herbs and vegetables. This unique seasoning elevates the natural flavours of your cooking, allowing you to enhance meals with a rich, aromatic taste. Each herb and vegetable is carefully processed within eight hours of harvesting, ensuring their peak freshness and natural goodness are preserved in this unrefined, Certified Organic blend. It's an inspiring way to bring garden-fresh flavour to your kitchen every day. Key benefits
Who is it forThis versatile seasoning is ideal for individuals seeking to enrich their home-cooked meals with natural, organic flavours and a healthier approach to salting food. IngredientsSea salt, celery leaves, leek, cress (water and garden), onion, chive, parsley, lovage, garlic, basil, marjoram, rosemary, thyme, kelp (with trace iodine) How to use
| Regular price
From R 109.95
Regular price
Sale price
From R 109.95 | A Vogel | Seasoning |
A Vogel - Herbamare 125g
R 109.95
Credit from per month
Available in stock (102)
A Vogel Herbamare offers a delicious and wholesome alternative to ordinary table salt, infusing pure sea salt with a vibrant blend of 12 fresh, organically grown herbs and vegetables. This unique seasoning elevates the natural flavours of your cooking, allowing you to enhance meals with a rich, aromatic taste. Each herb and vegetable is carefully processed within eight hours of harvesting, ensuring their peak freshness and natural goodness are preserved in this unrefined, Certified Organic blend. It's an inspiring way to bring garden-fresh flavour to your kitchen every day.
This versatile seasoning is ideal for individuals seeking to enrich their home-cooked meals with natural, organic flavours and a healthier approach to salting food.
Sea salt, celery leaves, leek, cress (water and garden), onion, chive, parsley, lovage, garlic, basil, marjoram, rosemary, thyme, kelp (with trace iodine)
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