Adore Nature Lightly Salted Macadamia Chips offer a deliciously crisp and satisfying crunch crafted from a blend of macadamia nut flour, tapioca flour, green banana flour, macadamia nut oil, and Himalayan salt. Lightly seasoned to showcase their natural nutty flavour, these versatile plant-based chips make a delightful alternative to conventional snack options. Enjoy them straight from the bag, pair them with creamy dips, salsa, or pâté, or scatter them over fresh salads and grazing platters for an extra layer of savoury texture. Naturally free from gluten, vegan-friendly, and made without artificial additives, MSG, or preservatives, they bring wholesome crunch to your daily routine.
Key benefits
- Crafted with macadamia, tapioca, and green banana flours for a satisfying crunch
- Lightly seasoned with Himalayan salt to enhance the natural nut flavour
- Naturally gluten free and suitable for vegans
- Free from MSG, artificial colourants, flavourants, and preservatives
- Versatile for snacking on their own or pairing with dips, salads, and platters
Who is it for
Ideal for anyone looking for a wholesome, gluten-free snack with a savoury macadamia crunch, suitable for vegan and plant-based diets.
Ingredients
Macadamia Nut Flour, Tapioca Flour, Green Banana Flour, Macadamia Nut Oil, Himalayan Salt
How to use
- Serve straight from the packet as a standalone snack.
- Pair with guacamole, salsa, hummus, or savoury pâtés.
- Crush over salads, soups, or wraps for extra crunch, or serve on grazing boards.
- Storage: Keep wrapper closed to preserve freshness.
Warnings
Allergens: Contains tree nuts (macadamia nuts).