Dragon Superfoods Sesame Flour is a finely milled, partially de-oiled flour made entirely from organic sesame seeds. Featuring a gently nutty flavour and rich aromatic profile, this versatile plant flour elevates both sweet and savoury kitchen creations. Naturally high in protein and fibre while low in carbohydrates, it serves as a nutritious alternative to conventional grain flours. Perfect for gluten-free baking, it blends seamlessly into homemade breads, crackers, and biscuits, or can be stirred directly into dressings, sauces, and morning smoothies to boost texture and taste.
Key benefits
- Made from 100% certified organic de-oiled sesame seeds
- High in plant-based protein with 43g per 100g
- Naturally low in carbohydrates and suitable for gluten-free baking
- Provides 11g of dietary fibre per 100g to support balanced nutrition
- Imparts a pleasant nutty aroma and taste to breads, pastries, and drinks
Who is it for
Ideal for home bakers, gluten-free cooks, and anyone looking for a protein-dense, low-carbohydrate flour alternative.
Ingredients
Sesame Flour (100%) from organic agriculture
How to use
- Suitable for direct consumption and creative culinary applications.
- Use in baking recipes for gluten-free breads, crackers, and biscuits.
- Blend into smoothies, salad dressings, and sauces to enhance taste and texture.
- Mix with other grain or seed flours to elevate flavour profiles.
Warnings
Allergens: This product may contain traces of peanuts and other nuts.