Finn Crisp Crispbread Caraway offers a light, satisfyingly crunchy base for your favourite everyday toppings. Baked with 94% wholegrain rye flour and sourdough, these delicate thin crispbreads are infused with aromatic caraway seeds that deliver a subtle, slightly warm and earthy flavour profile. Rich in dietary fibre and low in fat, this classic Finnish rye snack provides a wholesome alternative to conventional bread or crackers. Whether paired with creamy cheeses, savoury spreads, or fresh vegetable slices, it brings an authentic Scandinavian touch to light meals, snacks, and entertaining spreads.
Key benefits
- Baked with 94% wholegrain rye flour for a naturally high-fibre base.
- Infused with caraway seeds to offer a distinctive, warm, and aromatic flavour.
- Leavened with sourdough for a classic rye crispbread taste.
- Provides a light, low-fat alternative to conventional bread and crackers.
- Features a thin, crispy texture that pairs well with cheeses and savoury spreads.
Who is it for
Suitable for anyone looking for a wholesome, high-fibre alternative to bread, or those who enjoy flavorful rye crispbreads with savoury toppings.
Ingredients
Wholegrain rye flour 94%, sourdough 25% (wholegrain rye flour, water), salt, caraway and yeast.
Warnings
- May contain traces of sesame seeds.
- Allergens: Sesame seeds, wheat, barley, oat.