Gracious Bakers Chocolate Banting Biscuits offer a delightful solution for satisfying sweet cravings. Crafted with wholesome macadamia nuts and rich cocoa, these biscuits provide a guilt-free indulgence. They are thoughtfully made to fit a Banting lifestyle and are certified gluten-free, ensuring a delicious treat that aligns with your dietary preferences. Enjoy their natural goodness and satisfying crunch as a snack any time of day.
Key benefits
- A satisfying treat that fits a Banting eating plan.
- Made with wholesome macadamia nut flour and rich cocoa.
- Naturally gluten-free for those with sensitivities.
- Sweetened without added sugar, using erythritol and stevia.
- Free from artificial preservatives.
- Offers a delicious way to manage sweet cravings.
Who is it for
These biscuits are ideal for individuals following a Banting lifestyle or anyone seeking a delicious, gluten-free, and no-sugar-added sweet treat.
Ingredients
Desiccated Coconut, Macadamia Nut Flour, Whey Powder, Erythritol, Butter, Cocoa, Coconut Flour, Eggs, baking Powder, Vanilla, Salt, Stevia.
How to use
- Store these biscuits in a cool, dry place.
- Keep them away from direct sunlight, heat, and moisture.
- Once opened, reseal the bag carefully to maintain their texture.
- Consume within two weeks after opening.
Warnings
- Sugar-free products may act similarly to dietary fibre in the body.
- To avoid a possible laxative effect, it is recommended to limit consumption to approximately 25g per day initially.
- Allergens: This product is manufactured in a facility that also processes Sesame Seeds.