This clear syrup is produced from the Agave Salmeana plant.
It is 3% sweeter than honey.
Ingredients
Raw organic agave syrup.
How to use
- Drizzle over cereal, porridge, or pancakes as a sweet topping.
- Stir into hot or cold drinks to adjust sweetness.
- Substitute for sugar or honey in cooking and baking applications.
- Storage: Store at room temperature.
Warnings
- Packed in a facility where peanuts and tree nuts are handled.
- Allergens: Peanuts and tree nuts.