Schar, Choc Chip Cookie Gluten Free (100 g) are gluten‑free cookies studded with chocolate chips, offering a sweet, classic cookie flavour with a soft yet slightly crunchy texture. Designed for people with gluten intolerance or those following a gluten‑free diet, they make a tasty snack on their own or paired with milk, coffee or tea.
Ingredients
Maize starch, palm oil/fat, maize flour, 12% chocolate drops (sugar, cocoa mass, cocoa butter, emulsifier: sunflower/soy lecithin, natural flavor), sugar, maltodextrin, soya flour, coconut flakes, modified tapioca starch, raising agents (ammonium hydrogen carbonate, sodium hydrogen carbonate), salt, natural flavoring
How to use
- Ready to eat as a sweet snack or paired with warm beverages.
- Storage: Store in a cool, dry place.
Warnings
- May contain traces of lupin and milk.
- Allergens: Soya flour (Contains soya).