Schar Rosemary Gluten Free Crackers offer a light, crisp bite packed with authentic Mediterranean taste. Baked with genuine rosemary, these savoury crackers bring an aromatic herbal flavour to your favourite spreads, cheeses, and dip platters. They are packaged in convenient portion packs, making them an ideal choice for mindful mid-day snacking, picnics, or entertaining guests at home. Certified gluten free and Monash University Low FODMAP certified, they allow you to enjoy a delicious, crunchy snack without compromising your dietary requirements or digestive comfort. Whether paired with an evening aperitivo or enjoyed straight from the packet on busy days, these fragrant crackers deliver satisfying texture and classic savoury character.
Key benefits
- Infused with real rosemary for an aromatic Mediterranean flavour
- Certified gluten free for safe dietary enjoyment
- Monash University Low FODMAP certified to support digestive comfort
- Certified Non-GMO and NSF verified
- Crisp and light texture that pairs well with cheeses and dips
- Packaged in portion sachets for convenient snacking on the go
Who is it for
Ideal for anyone following a gluten-free or low-FODMAP diet who wants a flavourful, crunchy savoury cracker for daily snacking or entertaining.
Ingredients
Maize Starch, Maize Flour, vegetable margarine (vegetable fats and oils in varying proportions (palm, sunflower), water, emulsifier: mono -and diglycerides of fatty acids); maltodextrine, rice syrup, modified tapioca starch; soya flour, salt, yeast, rosemary 0.8%, thickeners; guar gum, hydroxypropyl methyllcellulose; raising agents; monopotassium tartrate, ammonium hyrdrogen carbonate, sodium hydrogen carbonate; emulsifier; mono -and diacetyltartaric acid esters of mono -and diglycerides of fatty acids; acidity regulator, citric acid, natural flavouring.
How to use
- Ready to eat as a snack or serve with your favourite spreads and dips.
- Storage: Store in a cool, dry place.
Warnings
Allergens: Contains soy. May contain tree nuts.