Truefood Black Quinoa is a nutrient-dense ancient grain that brings a distinctive earthy flavour and striking dark colour to your daily meals. With a firmer, slightly crunchy texture compared to white quinoa, this versatile staple holds its shape beautifully in both hot and cold dishes. Naturally rich in plant-based protein and essential amino acids, it offers a wholesome base for nourishing salads, grain bowls, and side dishes. It is naturally gluten-free and non-GMO, making it a wonderful kitchen pantry addition for anyone seeking balanced, sustained energy and nutritious, wholesome meals.
Key benefits
- Provides a complete plant protein source containing essential amino acids
- Features a firmer texture and rich earthy flavour suitable for hot or cold dishes
- Low glycemic index profile supports sustained energy levels
- Certified vegan and non-GMO pantry staple
- Naturally gluten-free ancient grain
Who is it for
Ideal for vegans, individuals following a gluten-free diet, or anyone wanting to add a nutrient-rich ancient grain to their meals.
How to use
- Rinse thoroughly before cooking.
- Simmer 1 cup raw quinoa in 2 cups water for 15-20 minutes until tender and liquid is absorbed.
- Storage: Reseal zip after opening.
Warnings
Allergens: Packed in a facility that uses cow's milk, tree nuts, peanuts, soy and gluten-containing cereals.