Introducing Truefood Red Sorghum, a nutritious whole grain rich in fiber, protein, and essential nutrients.
With just 4g of natural sugar per serving, it's great for maintaining healthy blood sugar levels.
Naturally gluten-free, it's ideal for those with celiac disease or gluten sensitivities.
High in antioxidants, it helps reduce inflammation and lower the risk of chronic diseases.
Use it in salads, pilafs, soups, and stews for its nutty flavor.
It's also a sustainable choice, requiring fewer resources to grow.
Add Truefood Red Sorghum to your shopping list today and enjoy its health benefits and culinary possibilities.