Wellness Oat Bran is derived from the outer shell of the oat kernel, offering a gentle, nutty taste and a satisfying texture to a variety of everyday dishes. Perfect for enhancing your morning routine, this wholesome pantry staple can be simmered into a creamy porridge, blended into smoothies, or stirred into yoghurt. It also makes a fantastic addition to home baking, bringing texture and delicious warmth to muffins, breads, and crumbles. Suitable for vegans, it is a versatile and simple way to bring natural flavour and character to your daily meals.
Key benefits
- Imparts a subtle, nutty flavour to sweet and savoury dishes
- Enhances the texture of hot breakfast cereals and baked goods
- Versatile pantry ingredient suitable for cooking, baking, and topping
- Certified vegan friendly
Who is it for
Ideal for anyone looking for a natural, vegan pantry staple to add taste and texture to breakfasts, smoothies, and home baking.
Ingredients
Oat Bran (Gluten).
How to use
- Cook as a warm porridge on the stove or in the microwave
- Incorporate into your favourite bread or muffin recipes
- Sprinkle directly over yoghurt, hot cereal, or smoothie bowls for extra fibre
Warnings
- Contains gluten.
- May contain traces of other allergens.
- Packaged in a facility that processes peanuts and tree nuts.
- Allergens: Gluten, peanuts, tree nuts.