Start your day with a wholesome and delicious breakfast option crafted with care. Wendy's Gluten Free Granola brings together a delightful blend of gluten-free rolled oats, crunchy sunflower, sesame, and pumpkin seeds, alongside wholesome almonds. Warm cinnamon and subtle ginger provide a comforting, fragrant spice profile, perfectly balanced by the natural sweetness of honey and real apple sauce. Chewy raisins and tangy cranberries add bursts of flavour throughout every bite. Whether served in a bowl with your favourite chilled milk, layered into a breakfast yoghurt parfait, or enjoyed as a quick snack, this artisan-style granola offers a satisfying crunch and nourishing taste.
Key benefits
- Made with a wholesome blend of gluten-free rolled oats, seeds, and almonds
- Naturally sweetened with honey and real apple sauce
- Flavoured with warming cinnamon and ginger spices
- Features raisins and cranberries for fruitiness in every bite
- Certified gluten-free for sensitive diets
- Versatile breakfast cereal, yoghurt topping, or convenient snack
Who is it for
Ideal for anyone seeking a wholesome, gluten-free granola to enjoy for breakfast or as a tasty snack.
Ingredients
Gluten Free Rolled oats, sunflower seeds, sesame seeds, pumpkin seeds, almonds, vegetable oil, cinnamon, ginger, honey, apple sauce, raisins, cranberries.
How to use
Combine with yoghurt, milk, or ice cream.
Warnings
Allergens: Contains tree nuts (almonds) and sesame seeds.