Enjoy a delicious snack crafted with wholesome gluten-free oats, sweet dates, and chewy cranberries. Wildsprout Oat & Cranberry Cookies combine hearty texture with natural tartness, creating a balanced bite that satisfies your sweet cravings. Made using low-temperature dehydration, these treats preserve the natural goodness of their plant-based ingredients while delivering a comforting homemade taste. They offer a refined sugar-free and vegan-friendly option for teatime dipping, mid-day snacking, or on-the-go nourishment. Whether enjoyed alongside your favourite hot brew or crumbled over breakfast bowls, these cookies deliver pure, plant-powered enjoyment whenever you need a quick bite.
Key benefits
- Made with gluten-free oats, tangy cranberries, and macadamia nuts
- Gently dehydrated at low temperatures to preserve natural plant goodness
- Refined sugar free and naturally sweetened with date paste and coconut sugar
- Vegan friendly and crafted entirely from plant-based ingredients
- Versatile treat ideal for snacking, pairing with hot drinks, or topping yogurt
Who is it for
Ideal for anyone seeking a plant-based, gluten-free, and refined sugar-free snack to enjoy on the go or with tea and coffee.
Ingredients
Gluten free oats (22%), date paste, coconut oil (13%), coconut sugar (10%), almond flour (10%), cranberries (9%), desiccated coconut (8%), macadamia nuts (7%), brown rice syrup, chia seeds, vanilla extract (contains: ethanol, glycerine, vanilla pod), baking soda, salt & cinnamon
How to use
To enjoy Wildsprout Cookies Oat & Cranberry, simply: 1. Open the package and take out your desired number of cookies. • 2. Pair with your favorite hot beverage like tea or coffee for an enhanced flavor experience. • 3. Snack on them straight out of the package or crumble over yogurt or oatmeal for added texture and taste. • 4. Store any remaining cookies in a cool, dry place to maintain freshness. • 5. Enjoy as a wholesome treat during breaks, as a post-workout snack, or whenever you crave a healthy indulgence.
Warnings
Contains nuts (almonds, macadamia nuts). May contain traces of gluten.